Create a quick and tasty meal for your little one with an Easy Kids’ Omelette. This toddler-friendly dish involves whisking eggs, adding mild ingredients like cheese and diced vegetables, and cooking until fluffy.
Ingredients
Cheddar cheese
30g, grated
Tomatoes
1, diced
Spices, oregano
1 tsp
Egg
2
Butter
1 tablespoon
Steps
1.
Melt half of the butter in a frying pan then add the tomato and oregano, cooking it for 2-3 minutes. Remove to a plate and wipe the frying pan clean.
2.
Whisk the eggs together, melt the remaining butter in the frying pan then add the eggs.
3.
Cook on a low heat, using a spatula to lift the sides up and allow the raw egg to escape out the sides (this gives you a fluffier omelette).
4.
After 2 minutes place the tomato and cheese across half of the omelette. Cook for a further minute then remove from the heat. Flip the free half of the omelette over the tomato and cheese half.
5.
Cut into fingers for baby to serve themselves.
Easy kids omelette
bbcgoodfood
Complexity
Easy
Time
15
Min
Servings
4
Family foods
Introduce egg
Main dishes
Stovetop
Soft and chewable
Proteins
Allergen Intro (Milk)
Toddler foods
Finger foods (BLW)
🦴 Bone health
🦵 Cellular growth
🦠 Immune system
🧠 Brain development
👀 Eyesight
🤲 Skin health
💊 Supporting nutrition absorption
🫀 Cardiovascular health
💭 Cognitive