Introduce your little one to a tasty and nutritious Vegetable Fried Rice. This toddler-friendly dish combines soft-cooked rice with a medley of finely chopped vegetables and a hint of mild soy sauce.
Ingredients
Celery
1/2 cup (chopped)
Onions
1/4 cup (chopped)
White rice
2 cups
Soy sauce
1 tablespoon
Pepper
1 dash
Vegetable mix
Vegetable mix
10 oz
Oil
2 tablespoon
Steps
1.
Wash hands with soap and water.
2.
Make 2 cups of cooked white rice. Use the package directions to make the rice.
3.
Chop 1/2 cup of celery and 1/4 cup of onion.
4.
Heat the oil in a skillet or large frying pan.
5.
Add the celery and onion. Stir fry for 2 minutes.
6.
Add the vegetables to the pan. Keep stirring the vegetables until they are tender-crisp.
7.
Add the cooked rice.
8.
Sprinkle with soy sauce and pepper.
9.
Stir fry for 2 minutes until the rice is heated and the flavors are blended.
Vegetable Fried Rice
family_foods
Complexity
Easy Medium
Time
36
Min
Servings
4
Soft and chewable
Stovetop
Family foods
Grains
Main dishes
Vegetables
Toddler foods
🔥 Energy
🚽 Digestion
🫀 Cardiovascular health