Introduce your little one to the creamy goodness of Nut Cheese. This toddler-friendly spread is made from a blend of nuts and seasonings, creating a dairy-free alternative to traditional cheese.
Ingredients
Cashews
1/4 cup
Water
1 cup
Corn flour
2 tablespoons
Garlic
1 clove
White miso paste
1/2 tablespoon
Lemon juice
1 teaspoon
Steps
1.
Soak the cashews for 3 hours in warm water.
2.
Drain the water off the cashews. Combine all the ingredients into a high-speed blender, and blend until smooth.
3.
Pour the cashew mixture into a saucepan. Cook over medium heat until the mixture becomes very thick, stirring constantly. Let the mixture cool down a few minutes before serving.
Nut Cheese
nutrition_facts_org
Complexity
Easy
Time
190
Min
Servings
4
Dressings and sauces
Introduce treenuts
Family foods
Smooth puree
Grains
Stovetop
Toddler foods
Stage 2 (6-9m)
Stage 3 (9-12m)
💭 Cognitive
🧠 Brain development
🚽 Digestion
🦠 Immune system
🩸 Blood health
👀 Eyesight
🔥 Energy
💊 Supporting nutrition absorption